About Us​​

About Us

We are OYLHAUS.

Hon OYLHAUS Co-Founder
Ben OYLHAUS Co-Founder
Des OYLHAUS Co-Founder

OYLHAUS was founded by three passionate individuals with diverse backgrounds. Ben and Hon, both designers by profession, decided to venture into the culinary world, while Des, a data analyst from London, brought his financial expertise and leadership to the team. United by a shared vision of innovation and a love for unique ingredients, we embarked on a journey to create something extraordinary.

Our flagship product, Kulim Oil, is infused with the rare Kulim fruit, sourced from the depths of Malaysian forests. This extraordinary oil, with its distinct truffle and garlic flavours, offers a new dimension to your cooking, elevating everyday dishes to gourmet levels. We believe in the power of local ingredients and are dedicated to showcasing the rich biodiversity of Malaysia. Join us on this flavourful journey and discover the magic of OYLHAUS.

What people say about OYLHAUS Kulim Oil

“Never heard of this oil before, bought it after I saw a cooking session and he used kulim oil. It tastes nice.”​

zeedali

“Strong taste of garlic with hints of truffle. It’s a very good oil for finishing pasta just before serving. I’m going to send a couple of bottles back to my friend in Australia to use on his steak!”​

djandiek

“Very tasty and flavourful. I tried to make steak with this kulim oil and giving my steak so delicious! Gonna try with other recipes soon!”​

azaliazmi11

“Love the aroma. A tiny splash could make a huge difference.”​

howzyong

Products​

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